Hi All,
We are back from our nice, long vacation at the beach in Rehoboth Beach, Delaware.
I have lots to share with you but for now I have only one question...
Am I late to the party with this...
BISCOFF!
It's a spread but it's not a nut butter.
It comes in creamy and crunchy...I chose creamy.
It's a spread but it's not a nut butter.
It comes in creamy and crunchy...I chose creamy.
I've read many bloggers professing love for this and I had never had it.
Yesterday, while at my local grocery store, I spied it on the shelf.
I decided to buy a jar and see what all of the hullabaloo was about.
OH MY STARS!
Is this stuff legal?
My fist taste was just a smidge on a spoon.
Then I tried a little on a Honeycrisp apple...
YUM!
Is it good for you...of course not, but eaten in smallish
amounts I don't think it can do any much harm.
No nuts are involved in the making of this product.
It's made with Biscoff cookies
(do they pulverize 'em?),
oil and soy.
Now I love peanut butter but this is running a very close second.
Have you ever tried it?
xoxo
Joyce